Chicken Biriyani Cut With Skin

Chicken is a nutritious and delicious meat which can be prepared in many ways. Cooking Chicken with skin helps to make meat absorb oil on itself as long as the chicken cooked at 350 degree or higher. Draining chicken on the paper towels will remove any type of extra oil from the skin. Its advisable to eat chicken with skin occasionally in order to keep your low fat diet on track.